Wisconsin, known as the cheese capital of America, has long claimed to be the American home of beer cheese soup, a creamy mixture of beer and cheddar that was brought to America by German immigrants.

Easy hot Beer Cheese Dip recipe served in pretzel bread bowls. A crowd-pleasing appetizer for any party! Mouthwatering football and holiday party food. Many of us have eaten beer cheese soup, but what ...

Heat oven to 425 degrees. Line two 15 x 10-inch baking pans with parchment paper. Unroll pizza crust on a lightly floured surface. Cut dough width-wise into 12 strips, each about 1-inch wide.

For more information on The Flour Pot and the classes they have to offer visit flourpot-llc.com. Bring baking soda and 9 cups of water to a boil in a large pot. Drop 1-2 pretzels into the boiling ...

INDIANAPOLIS (WISH) — If International Beer Day brings images of good cheese dips to mind, then check out this recipe on Friday’s “All Indiana.” Jeanine Bobenmoyer, chief mom officer of theCityMoms ...

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle demonstates her Sauerkraut Balls and Beer Cheese Dip, and Jason Smith from Against the Grain previews Stiens on Main Oktoberfest Celebration.