Mirchi bajji is a popular street food in the southern states of India. Check out our easy recipe for this spicy snack. Read Time: 2 min There are many different versions of chilli or mirchi pakoda. It ...
It’s always more fun to DIY. Every week, we’ll spare you a trip to the grocery store and show you how to make small batches of great foods at home. Today: Aysha of The Malabar Tea Room shows us how to ...
Goli bajji's most important ingredient is sour buttermilk or curd. Indian street food is synonymous to all things zesty and spicy, isn't it? After all, Indian cuisine does have so many gems to tingle ...
Blow, dunk, bite, crunch. Yum. It’s the best way to describe eating a bajji. And who doesn’t love a beautifull, golden-fried bajji? Onion, plantain, chilli, potato, capsicum or even egg — bajjis are ...
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