The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. While most Americans enjoy a traditional turkey dinner on Dec. 25, Christmas celebrations in many ...

Caraway seeds are an essential ingredient in many Czech snacks, adding a distinct flavor that is both aromatic and slightly ...

Open-faced sandwiches have been a popular Czech tradition since 1916. The sandwiches have become part of everyday life here, a universal snack that looks good, tastes good and is relatively easy to ...

Kolaches are simple, fruit-filled pastries. They are one of my husband’s favorite foods from both his childhood and his Czech heritage. Made with a simple yeast dough and a filling made from dried ...

For decades, Czechs saw their cuisine in one light — hearty, simple food made to keep you full, with ingredients that could be bought (or grown) during trying times. Meals were made for big families ...