Imagine dining with the elites of ancient Rome, surrounded by the aromas of roasted meats, honeyed sauces, and tangy fermented condiments. It might seem far removed from today’s kitchens, but the ...

Christopher D Parkinson does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations ...

We know the Roman Empire has been on your mind. Carpe diem and have some friends over for a dinner party inspired by the Roman Empire. Plan your menu with these recipes and discuss the frescoes ...

The ancient Romans loved their birds. They rated owls as omens, valued geese as guards, kept chickens for divination, and raised peafowl for food. As for the thrush, a plumb avian of the passerine ...

Songbirds were on the menu 2,000 years ago on the Roman island of Mallorca, archaeological evidence reveals. Bones of the small thrushes were discovered in a trash pit near the ancient ruins of a fast ...

Newly published research is providing a fascinating glimpse into how ancient Romans enjoyed their fast food — shedding more light on life in antiquity. In a recent journal article entitled "Urban ...